To really know Provence means one must really know the wealth of local products, craft, gastronomy through the markets, traditional village fairs, museums, wine cellars and mills. The craftsmen and provencal firms are pleased to present you the fruit of their work.
Wine, olive & olive oil, honey, confectionery, truffle, aromatic plants, lavende
Restaurants, cooking courses, wines, week end gastronomical, cooking recipes
Pottery, santons of Provence, ceramics, glassworks, wood of olive-tree, fabric, decoration