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Discovery: Robert, the father, and Roland and Thierry, his sons, will proudly share with you their love of the land. April to mid-June, have a taste of Robert's delicious asparagus which he picks, packs ans sells at the Coustellet Country Market.
Mid-May to mid-July, it's the cherry season: Roland and Thierry will show you how to pick them and invite you to taste some of the many varieties.
August to late September, discover the harvesting of table grapes and picking and storage of the Ventoux Muscat (AOC). The wine harvest is taken to the Luberon Cooperative in Coustellet. Enjoy a drink with friends and the wintners and discover the wines of the Cooperative's Cellor.
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