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• Discovered truffle •
The truffles' market in Richerenches, growing and collecting 'Black Diamonds'. Truffle omelettes, with products from our farm and washed down with local AOC Tricastin wine.
PROGRAM:
Friday evening: guest table and "veillée" – an evening spent round the fireplace.
Saturday morning: breakfast and visit to the truffles' market of Richerenches.
Saturday lunch: home-made snack.
Saturday afternoon: visit and excavation in truffle at Montségur-sur-Lauzon.
Saturday evening: meal in table of hosts with omelette to truffles and "veillée".
Sunday morning: breakfast and visit of the farm.
Departure Sunday before 11:00.
Rates : 145 € per person + supplement for omelette with truffles (according to the course).
120 € per child of less than 10 years.
Period January to March.
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